
Elegant yet relaxed wine and champagne bar in Gamla Stan, pairing a curated drinks selection with European bistro dishes designed for sharing. Features an intimate atmosphere, outdoor seating and a private vaulted dining room for up to 12 guests.
Expect a warm, easy crowd — busy enough to feel alive, calm enough to talk. It's built for meeting people — solo arrivals do fine here.
Pricing sits at the premium end, and the restaurant runs → late. You'll find it at Österlånggatan 18 in Gamla Stan — the surrounding blocks carry the same energy, so the night doesn't have to end at one address.
Spanish-style marinated anchovies served with aioli, bread and lemon.
Burrata with cherries, Marcona almonds, honey and crisp bread.
Duck leg confit with mustard greens, balsamic reduction, cherries and chilli honey.
Oven-baked prawns served with aioli and levain bread.
Curated by the venue · Prices are estimates and may change.
Set times, the crowd, how to get in, what's good on the menu — ask anything about Bar Talea.
via OpenStreetMap